Mahinga Kai is an Urban Farm spread over several locations in Upper Hutt, New Zealand. Our vegetables, salads and microgreens are grown using only organically certified sprays, natural fertilisers and our self-produced compost. Mahinga Kai is part of 4 A Better City Charitable Trust which runs a back to work program through MSD and supports vulnerable people in our community.
FRESH VEGETABLES, SALADS & MICROGREENS
HOW WE SELL OUR PRODUCE
Our produce is sold using a Community Supported Agriculture (CSA) model. A CSA initiative creates a symbiotic relationship between the farmer and the community. The community supports their local farmer by committing to purchasing a share of vegetables over the season, and in return they know they will be cared for by committed farmers growing high quality produce.
Becoming a CSA member will entitle you to a box of freshly harvested vegetables every week. Our farm produces a wide variety of produce so the make-up of a box will change each week depending on what is in season and ready to be picked.
To help reduce packaging waste you will need to bring your own box, bag, or container with you when picking up your produce.
Mahinga Kai have 3 CSA options available:
Sign up to receive a weekly box of fresh and seasonal vegetables, enough for a family.
Sign up to receive a weekly box of fresh and seasonal vegetables, enough for two people.
Join our salad club for a weekly helping of fresh salad mix.
Interested in finding out more?
Please fill in the form provided if you wish to receive information on becoming a CSA program member.